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Summer picnics just got more delicious and fun with this Turkey Bacon Cheddar Stromboli with Hidden Valley Ranch for dipping!
My kids are enjoying their break from school immensely! They’ve been playing hard all day long, spending most of the time outdoors soaking up lots of sunshine! We like to go on a few small excursions every week, such as to the zoo or local aquarium, or even just to the park down the road.
But mostly they just love being at home running wild and free around the yard, exploring, swinging, catching lizards and playing pretend.
Just watching them brings back so many fond memories from my own childhood. From the time the sun came up, we kids would run outside where the fun would immediately begin. We’d ride bikes, build secret hideouts in the trees and weeds, and run through the sprinklers. Then, when night fell, we’d call our neighbor friends and play games with flashlights and “camp” in our tents in the back yard.
Summertime is magical, especially through a child’s eyes, am I right?
We recently purchased an adorable picnic table for the kids and they even painted it themselves, so they like to eat there whenever possible. Since my kids are not huge fans of sandwiches, I like to mix up lunchtime a little bit. They are obsessed with stromboli, but I won’t tell them that it’s basically a combination of a sandwich (which they usually try to avoid) and a pizza roll. 🙂
I grab some refrigerated pizza dough and add in whatever they request that day, in this case deli turkey, cheddar and bacon, and then they go to town dipping the yummy, warm results in Hidden Valley Ranch.
The to-go containers are SO perfect for outdoor gatherings, picnics and other outings! They’re also just the right size for packing in school lunches, although I’m trying not to think about or even say that “school” word for a few months! 🙂
We recently discovered THE cutest sandwich and snack bags at our local Smith’s Food & Drug store. Kroger stores now carry Glad bags!
Search HERE to find a Kroger family store store near you that carries these fun products!
We couldn’t resist the character themed bags and knew they were just what we needed for our family picnic! The kids were excited, to say the least.
So I whipped up these tasty treasures to package in our Glad bags and include in our picnic lunch basket. This stromboli is so easy to make!
{TURKEY BACON CHEDDAR RANCH STROMBOLI}
1 tube refrigerated ready-to-bake pizza crust (13.8 oz)
7 slices bacon, cooked and crumbled
16 thin slices deli smoked turkey breast
9 pieces thinly sliced cheddar cheese
Hidden Valley Ranch to-go for dipping
Preheat oven to 350 degrees Fahrenheit. Cook and crumble bacon. Roll out pizza dough to 12″x12″. Place turkey deli meat on dough, overlapping. Top turkey with cheddar slices and then sprinkle with bacon crumbles. Roll up and pinch seams closed.
Place seam-side down on a greased cookie sheet or one that’s been lined with a nonstick baking mat. Cut 1/2″ slits in the top to allow the heat to flow through. Bake for approximately 30 minutes, or until golden brown and not doughy in the center.
Slice and serve with Hidden Valley Ranch to-go containers! The kids gobbled it right up!
We are going to enjoy every minute of summer break because, whether I want it to or not, Back to School always comes way too soon! Be sure to stock up on Glad snack and sandwich bags to get your kiddos excited about lunch every day!
Thanks!
Michelle
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